طباخ - شيف

مهام عمل شيف في المطبخ الإيطالي : 1. إدارة الموظفين :  تدريب، وتوجيه فريق العمل، تنظيم الجداول الزمنية وتوزيع...

Overview We are seeking a skilled and passionate Pizza Chef to join our culinary team. The ideal candidate will have expertise in traditional and modern pizza-making techniques, a keen understanding...

Commis 3 - Bakery Reports to Head Baker As a Commis 3 you are responsible for preparing orders in coordination with your team and supervisor by meeting the set standard and qualities along with...

Job Description We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide...

العمل بمطعم اسماك باروس بمصر الجديده - PAROS Seafood Greek cauisine finedining  شيف جارد مانجيه اسماك خبره ف المطاعم اليونانى...

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be...

Head Butcher Job Description Position Summary The Head Butcher oversees all operations within the butchery department, ensuring high-quality meat preparation, compliance with safety and hygiene...

The Chef De Partie plays a crucial role in the kitchen, overseeing a specific section and ensuring that all dishes are prepared to the highest standards. This position is ideal for culinary...

Job ResponsibilitiesAssist in the preparation and cooking of Italian cuisine under the guidance of the Head Chef.Maintain high standards of food hygiene and safety practices in the kitchen.Support...

Commis Chef  Reports to Chef De Partie  Job Purpose: Supports the overall kitchen operation through the preparation of food for service in his/her designated kitchen section. They will adhere...

We are seeking an experienced General Manager (GM) in the catering industry oversees all aspects of the catering operation, ensuring high-quality service, smooth logistics, and a profitable...

As  Chef de Partie, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global...

Oversees back-of-house operations.Hires, trains, and manages kitchen staff.Sets the staffing schedule.Leads pre-shift meetings.Develops recipes and menus.Determines plating and presentation...